Tasty Tuesday Part 1: Roasted Corn Dip
Brad Bolling’s Roasted Corn Dip 16oz cream cheese 1 can spicy rotel 1 bag of frozen corn with roasted peppers Salt Pepper 1 tbs chili powder Fresh chopped cilantro *You can also opt to put in bacon and put some freshly graded cheese on top *You can use a separate jar of roasted red peppers also Here’s what you do:…

