Carolina AM

Chef Jamie’s Guacamole

Avocados, ripe 3 Fresh cilantro, chopped fine 1/4 cup (measure before chopping) Red bell pepper, chopped small 1/3 cup Jalapeños, seeds removed  about 1/2 chopped fine Juice of lemon or lime 1/2 lemon or lime Red onion, chopped fine 3 tablespoons Hot sauce 1/4 teaspoon Kosher salt 1/8–1/4 teaspoon Black pepper 1/8 teaspoon Garlic salt 1/4 teaspoon Cut the avocados in…