Happy Valentine’s Day from Barefoot Bistro
White Chocolate Fondue 1 (12 oz) pkg White Chocolate Chips 1/2 cup Whipping Cream 1/4 cup Lt. Karo Syrup 2 TBSP Butter 1/4 tsp Salt Melt in Double Boiler 5 – 10 minutes Stir in 1 tsp. Vanilla Serve in Fondue pot Can dip Strawberries, cookies, fruit, pretzels or cake Cream Mints 8 oz Cream Cheese 5 – 6 cups…