Now You Can Safely Eat Raw Pillsbury Cookie Dough

If you like to eat cookie dough but worry about the health risks…worry no more! Pillsbury just announced that all of their cookie dough will be safe to eat by the end of the summer. They’re using a new process with heat-treated flour and pasteurized eggs to eliminate the risk of salmonella. Pillsbury’s first safe-to-eat chocolate chip cookie dough is in stores now.