Personalized Sugar Cookies at Barefoot Bistro!
Patti Hilton celebrates National Sugar Cookie Day and gives the recipes for two of her most requested menu items!
Patti Hilton shares two of her most requested menu items. Barefoot Bistro is located at 3914 Highway 17 South in Myrtle Beach. Click here for for a full menu.
Pumpkin Muffins
1 15 oz. can Pumpkin
4 Eggs
1 cup Vegetable Oil
2/3 cup Water
3 cups Sugar
3 1/2 cups Flour
2 tsp. Baking Soda
1 1/2 tsp. Salt
1 tsp. Cinnamon
1 tsp. Nutmeg
1/2 tsp. Cloves
1/4 tsp. Ginger
Spray mini-muffin pan with pan spray. Fill 3/4 full and bake 350 degrees for 10 minutes.
Snickerdoodles
4 sticks Butter
3 cups Sugar
4 Eggs
MIX WELL IN MIXER
Sift in separate bowl –
5 1/2 cups plain Flour
4 tsp. Cream of Tarter
2 tsp. Baking Soda
1 1/2 tsp. Salt
ADD TO BUTTER MIXTURE.
Roll into balls and dip in sugar colors. BAKE 350 10-12 Minutes.
(This is a double recipe.)
