A Few of Patti’s Favorite Things for Serving and Snacking on Carolina A.M.

It’s the season for snacking and appetizers!  Patti Hilton, Barefoot Bistro, brings in a few of her favorites.

The Barefoot Bistro is located at 3914 Highway 17 South in Myrtle Beach.   Click here for the full menu.

1 tbsp Butter

14 oz Sweetened Condensed Milk

1/2 cup Coconut Milk

Coconut flake, as needed

Over low heat, put Butter, Condensed Milk & Coconut Milk in a saucepan. Stir continuously until you can see the bottom of the pan for 2 – 3 seconds when dragging the spatula through. Pour onto a greased plate and chill for 1 hour. Shape the mixture into balls and roll in Coconut Flakes.

1 tsp Cayenne

1 tsp Lemon Pepper

1 1/2 tsp Garlic Powder

1 oz dry Ranch seasoning

3/4 cup Vegetable Oil

15 oz mini pretzels

Place pretzels in a large Ziploc. Whisk the rest of the ingredients and pour over pretzels in the bag. Allow the bag to sit about 2 hours, occasionally flipping it. Enjoy!