The Perfect Way to Make a S’more

Overall, the perfect s'more will have a ratio that's two parts graham cracker, three parts marshmallow, and one part chocolate.

A kids summer camp came up with the most perfect way to make a s’more…so if you’ll be indulging anytime soon, here’s their guide.

Most people agree that the marshmallow and how you roast it is the most critical part of the equation. They found that the ideal roasting time is exactly 2 minutes and 37 seconds over medium heat.

While traditional milk chocolate works fine, darker chocolate gives it an extra flavor punch. They suggest using one that’s about 70% cocoa and the chocolate should be softened by the fire just before sandwiching it.

Aslightly honey-flavored graham cracker tastes the best, and the cracker should be warmed for 12 seconds on each side before assembly to enhance the texture and flavor profile.

Overall, the perfect s’more will have a ratio that’s two parts graham cracker, three parts marshmallow, and one part chocolate.