Foods That are Better When Cooked Incorrectly

Lots of people also said they like foods overcooked, or even burnt.

Is there something you always cook wrong on purpose? Someone asked people to name foods they intentionally cook incorrectly, simply because they think it tastes better that way. See if you agree with some of the things people listed. Kraft mac & cheese: someone said the milk is completely unnecessary. They only add the butter, so it’s less runny.
Ramen noodles: they drain almost all the water, so it’s just the noodles. They only leave enough water to mix in the flavor packet. Mashed potatoes: one person said they only mash them a little bit. Another said they prefer them with the skin on. Lots of people also said they like foods overcooked, or even burnt.