The Florence Wine and Food Festival is Farm to Table Experience

Foods from the region's finest chefs are paired with the area's wineries, breweries and distillers. (Tickets available for "Grand Tasting" April 1!)

Audra talks with Sam Tinsley, Beverage Director for the The Florence Wine and Food Festival.  This is a great opportunity to experience the largest culinary event in the region.  It’s an education in tasting and pairing.  Foods from the region’s finest chefs are paired with the area’s wineries, breweries and distillers.  The wine pairings during the festival March 30 – April 1 can be purchased at Micky Finn’s in Florence.  Tickets are still available for the Grand Tasting on Saturday, April 1.    Be sure to say hi to Audra who will be one of the food judges Saturday.   The festival benefits Help 4 Kids Florence.   Click here for ticket information.