South Carolina Restaurant Week
Over 200 restaurants participate across the state including over a dozen on the Grand Strand.
South Carolina Restaurant Week kicked off.
Restaurant week began over 10 years ago and is an attempt to assist businesses during the off-season by offering special menus and prices. This year, some restaurants have added specialty cocktails.
Over 200 restaurants participate across the state including over a dozen on the Grand Strand.
List of restaurants participating in the area:
- Big Mike’s Soul Food
- Carolina Ale House
- Tidewater Grill and Bistro
- Tupelo Honey
- Landry’s Sea Food
- 21 Main at North Beach
- Croissants Bistro and Bakery
- Ducatis Pizzeria & Italian Trattoria
- Hook and Barrel
- Hot Tomato Italian Restaurant & Brick Oven
- Ledo Pizza
- Local Eat Drink Celebrate
- Ruth’s Chris Steak House
For more information regarding South Carolina Restaurant Week, you can visit their website.